SMALL COURSES
French oysters Gillardeau 45 dkr. á piece
Lumsk trimmings
-
Caviar
red onions, chives, creme fraiche
30 grs. 650 / 50 grs. 900
-
STRACCIATELLA
Toasted sour dough bread, lemon
fig leaf oil and watercress
150
-
HANDCUT BEEF TARTARE
Tarragon, black pepper
& blueberries
225
-
MARINATED SALMON
Grapefruit, almonds & cress
185
-
LANGOUSTINE
Fennel, vadouvan, & fermented jalapeno
275
-
ASPARAGUS POTATOES
Lovage and smoked cheese ice cream
175
-
POLENTA
Seared mushrooms, hazelnut
baby corn and cheese sauce
185
SEARED MUSHROOMS
Parsley, spinach and croutons
175
l
LARGER COURSES
GRILLED CABBAGE
Cauliflower, unripe peaches
and tarragon
245
-
GRILLED BEEF
Fava beans puré, chanterelles
and red wine sauce
375
-
STUFFED QUAIL
New onions, potato
and sherry sauce
355
-
POACHED HALIBUT
Mussels, kale sprouts, X.O.
and whey sauce
375
-
CATCH OF THE DAY
Fried white fish on the bone with
new Danish potatoes and butter sauce
Daily price
Opening hours:
Lunch Monday-Saturday
Dinner Wednesday-Saturday
Parties may be arranged all days
LUMSK MENU
MARINATED SALMON
Grapefruit, almonds & crees
-
SEARED MUSHROOMS
parsley, spinach and croutons
-
STUFFED QUAIL
New onions, potatoes
& sherry sauce
-
585
LUMSK VEGETABLE MENU
ASPARGUS POTATOES
Lovage and smoked cheese ice cream
-
POLENTA
Seared mushrooms, hazelnuts
baby corn & cheese sauce
-
GRILLED CABBAGE
Cauliflower, unripe peaches
and tarragon
-
475
CHEESE AND DESSERT
Choice of Nordic and Southern cheeses
195
3 kinds of cheese
130
Choose one of tonight's desserts
- please, ask your waiter -
135
Small evening kiss
with or without coconut
40