SMALL COURSES

 

French oysters Gillardeau 45 dkr. á piece
Lumsk trimmings

-

Caviar 
French Prunier  

red onions, chives, creme fraiche and quail egg
30 grs. 650   /   50 grs. 900

-

Seared scallops
Pistachio cream, braised fennel
vadouvan & mussel sauce
215

-

 Stirred beef tartare
Tarragon cream
Spiced tomato mayonnaise 
capers & crisps

225

-

Salted halibut
Gooseberries, salted cucumber & cream

195

-

Sweetbread of veal
White beans, pickled birch
mushroom & sage

235

-

Crisp Salad
Grapefruit, almonds, radicchio
& citrus vinaigrette

175

 

BIGGER COURSES

 

Fried Jerusalem artichokes
kale, Jerusalem artichoke puré
capers vinaigrette

215

-

Grilled beef  
White asparagus, spring onions

pommes purée and sauce bordelaise

375

-

Stuffed chicken
Green asparagus, rhubarb, spinach

and chicken jus
325

-

Catch of the day
fried white fish with chard
caramelized Jerusalem artichoke puré
fish fumé with trout roe
Daily price:

 

 

 

Opening hours:

Lunch  Monday-Saturday
Dinner Wednesday-Saturday

Parties may be arranged all days

 


 

LUMSK MENU 

 Salted halibut
Gooseberries, salted cucumber & cream

-

 Seared scallops
Pistachio cream, braised fennel
vadouvan & mussel sauce

-

Stuffed chicken
Green asparagus, rhubarb, spinach
& chicken jus
 

-
585

 

LUMSK VEGETABLE MENU

 Crisp Salad
Grapefruit, almonds, radicchio
& citrus vinaigrette

-

Fried Jerusalem artichokes
kale, Jerusalem artichoke puré
capers vinaigrette 

-
 335

 


CHEESE AND DESSERT

Choice of Nordic and Southern cheeses
195

3 kinds of cheese
130

Choose one of tonight's desserts
- please, ask your waiter -

135

Small evening kiss
 with or without coconut

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